Traditional vending
For the rooms a market will not fit.
Modern snack, drink and combination machines for tighter spaces, satellite buildings and off-shift coverage. Card, tap and mobile wallet, no cash required. The equipment and the install cost you nothing.
What you get
Machines that are actually full.
Vending gets a bad name from machines nobody maintains. Ours report what sold and what jammed, so a route is built around the draw rather than a fixed calendar. That matters most on second and third shift, where there is nobody on site to tell us a shelf went empty. Vending also works alongside a market. Plenty of our sites run a market in the main breakroom and machines out on the floor or in a satellite building.
Machines and installation at no cost to you.- Snack, drink and combination machines.
- Card, tap and mobile wallet. No cash required.
Remote monitoring flags what needs restocking.- Works on its own or alongside a micro market.
Rooms we have built
What it looks like installed.
Vending placed in northern Utah workplaces, on floors and in rooms where a full market was not the answer.
No cost to installWe provide the machines and the installation. No setup fee, no equipment expense, no contract to buy anything.Serviced on the real numbersRemote monitoring tells us what sold, so restocking follows the overnight draw instead of a fixed schedule.
A local team since 1996Eighty Utahns install your room and run your route. Call (435) 512-2845 and the Logan office picks up.Before you ask
Questions about vending.
What does it cost to put machines in?
Nothing. We provide the machines and cover the installation. Before that you get a complimentary consultation and a no-obligation recommendation for the space.
What does it cost on an ongoing basis?
It can cost you nothing at all, because the machines pay for themselves through sales. If you would rather the room read as a benefit, you can subsidize selected items or fund part of it. It is flexible to your budget.
Should we have vending or a micro market?
It comes down to the room and the headcount. A market needs wall space and suits a site where people have time to browse. Vending fits tighter rooms, satellite buildings, production floors and anywhere a market cannot go. Many of our sites run both, and we will tell you which is which on the walkthrough.
Do the machines take cash?
They can, but most of our sites run cashless. Card, tap and mobile wallet cover nearly everyone, and it removes the coin jams and the cash handling that cause most vending complaints.
What happens when a machine goes down?
The machine tells us. Remote monitoring reports a fault rather than waiting for somebody on your side to call it in, and a local tech comes out. Our routes are run by our own people out of Logan, not subcontracted.
How is the product priced?
We aim to stay under convenience store pricing, and we run loyalty discounts and promotions on top of that. The product list is built from what your site actually buys and adjusted as the sales data comes in.
Book a free walkthrough
Tell us about the space.
Share a few details about your workplace and we will call to set up a 30-minute visit. Rather talk now? Call (435) 512-2845.
No cost for equipment or installation.
A walkthrough takes about 30 minutes.
A local rep handles it from the first call.
Prefer to talk now?
Talk to our team.
Call the Logan office and describe your workplace. You will reach a person who can answer questions before you send anything over.